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Cooking Class: Spring Has (Hopefully) Sprung | Westport, CT


Apr 30, 2014
07:00 PM until 09:00 PM


  • Roasted Beet Salad w/Arugula, Chevre & Marcona Almonds
  • Grilled Asparagus w/Poached Egg, Bacon & Shaved Parmesan
  • Zucchini Linguine w/Grilled Shrimp, Pesto & Pine Nuts
  • Smashed Pea & Fava Bean Bruschetta w/Fresh Mozzarella & Pea Shoots
  • Grilled Pizza w/Lobster, Corn, Tomatoes & Tarragon

Email Karen at karen@chopshopcooking.com
to sign up for a class.




Karen Brownlow's Chop Shop
Westport, CT

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